Chocolate Chip Cookie Recipe

Ingredients:

• 3/4 cup granulated sugar
• 3/4 cup granulated sugar
• 1 Cup Butter
• 1 Tsp vanilla
• 2 Eggs
• 2 Cup Flour
• 1 Tsp Baking Powder
• 1/2 Tsp Salt
• 100 g Chocolate Chips

1. Heat oven to 175°C/375°F
2. Thoroughly mix all wet ingredients together in one bowl. Mix dry ingredients in another bowll, and then mix dry in with wet ingredients, a little at a time.
3. Drow rounded tablespoons of dough onto ungreased cookie sheet two inches apart.
4. Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly and remove from cookie sheet. Cool on wire rack.
5. Enjoy!

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